C Foods

Grade C: It's ok, not great. We might've eaten it all, but wouldn't get again.

Ahi Tuna Poke Bowl- $9.50 from Cafe Caribe, 2018
       Good sauce and flavors, wish the tuna was in smaller pieces, good wontons. Would definitely get

       poke after trying this.

Bacon Up Pup- $7 at Granny's Kitchen Fudge Puppies, 2017
       Ok so we really liked the fudge puppy part of this, but the bacon detracted from it. We wished we
       were eating the turtle one instead. It was so fresh the whipped cream was melting on the way
       back to the table

Banana Foster French Toast- $9.25 at Hamline Church Dining Hall, 2018
       It was fine, no big deal. Bananas weren't ripened enough, caramel sauce was good.


BBQ Split-$12 from Mama D's, 2018
       The BBQ was excellent but the mac was mediocre and the slaw tasted strongly of parsley. Would

       try their pulled pork sandwiches.

Beer Brat Buddies- $7 at Sausage Sisters, 2016
       Good brats and soft pretzel buns, but we could probably make them at home

Bison Dog- unknown vendor and price, 2014
       Good flavor. Lean meat made it a little dry. Was also cold.

Bowl o' Dough- $8 at Blue Moon Dine-in Theater, 2017
       This was just... we wish this was better. The best part was the potato chip followed by the sea salt
       ice milk (aka salted ice cream) 

Breakfast Buddy Bowl- $8 at Lulu's Public House, 2017
       The first taste had the flavor of something burnt or maybe a smoke flavor. It was off-putting to
       most of us. Could use a bigger punch of flavor. It was pretty meh

Breakfast Sausage Corn Dog- unknown vendor and price, 2013
       Not bad, pretty similar in taste to a corn dog. Maple syrup really made it

Candied Bacon BLT- $8 at Blue Barn, 2016
      The avocado actually didn’t do any favors as it negated the effect of the candied bacon. Feels like
       something we could make at home

Cheesy French Onion Monkey Bread- $7 at Blue Moon Dine-In Theater, 2016
       Sarah and Anne are not fans of French Onion Soup (they gave it a C), but could appreciate the
       quality of this item. Packie loved it! (gave a B). Juicy, melty, cheesy delight with savory juices
       and chewy monkey bread. It was great you guys!

Cheesy Nacho Corn on the Cob- $? at Texas Steakout, 2017
       It's like someone said "You know what could be harder to eat? Nachos. Let's throw it on corn on
       the cob."
       Flavor was fine, but it loses points for being sloppy and slimy

Chili Chocolate Ice Cream- $? at R&R Ice Cream, 2013
       Good whipped chocolate ice cream with a slow devastating burn. How do you burn me ice
       cream? 

Chocolate Dessert Salami- $? at Sausage Sisters, 2014
       OK. Rich with good orange flavor

Chocolate Popover with Peanut Butter Spread- $6 at Lulu's Public House, 2017
       Peanut butter good. So good, you can't really taste the pastry or the chocolate. If you love peanut
       butter, you might enjoy this

Deep Fried Nachos Supreme- $9 at Texas Tater Twister, 2016
       Perfectly serviceable. Good value. Fun. Wouldn’t go out of our way to get again, but would share
       if someone wanted to share.

Duck Bacon Wontons- $8.50 at Giggles Campfire Grill, 2017
       They were ok, too much cream cheese, first time we got something that wasn't amazing from
       Giggles. As an added, devastating note, they got ride of the chicken fried bacon. A dark year.

Fall Guy Breakfast Panini- $8 at The Hideaway Speakeasy, 2017
       Ugh. Wtf is up with a food vendor on the 2nd floor of the Grandstand? And why do they get to
       feature 3 new foods? 
       Anyway. The cheapest and the best of the 3, it still is just a regular old breakfast sammich that is

       nothing special, especially in the flavor department

Firecracker Shrimp Stuffed Avocado- $14 at the Hideaway Speakeasy, 2018
       Might have given this a B if not for the exorbitant price. Fresh, decent flavor, and good crackers.


General Tso's Chicken Taco- $12 from Tacocat, 2018
       Chicken was nice and crispy but there was pretty much no sauce. Also super expensive.


Indie Frites- $5 at Taste of Midtown Global Market, 2015
       The sweet potato fries were not bad, but the russet potato ones were not very good. A little too
       spicy too. Probably would not get again.

International Tacos (Korean BBQ style)- $8 at Shanghaied Henri’s, 2015
       We disagreed on this so we averaged out to a C+. Sloppy, too much parsley, double wrapped in
       tortillas so a lot of tortilla in each bite. But the overall flavors were pretty good and we would try
       one of the other varieties

Irish Tater Kegs- $8 from O'Gara's, 2018
       Not bad. Texture was great and we finished it. We're just not that big Reuben fans (if you are,

       you'd probably like it more than we did).

Iron Range Pierogis- $? at the Blue Barn, 2014
       Mediocre at best. Not really worth the money. The sauce is horsey sauce so if you don’t like that
       you’re SOL (they definitely need sauce)
       
Italian Bomba Sandwich- $8.25 at Mancini's al Fresco, 2017
       We liked the meatiness and the mouth feel but wasn't very flavorful. And some of the meat was
       cold. Also, don't you dare call it the Boomba 
       #goaheadandorderitthatway #seehowthatfuckinggoes

Maple Cream Cold Press Nitro Coffee- $6.50 at Farmer's Union, 2017
       A cold pressed coffee with heavy whipping cream and pure maple syrup. A very smooth and
       slightly sweet, cold coffee. Packie rather liked it, and even Sarah and Anne who don't like coffee
       thought it was ok. Nice energy boost

Meatloaf Hash- $8.25 at Blue Barn, 2015
       Too many peppers, but if that's your thing then not too bad

Memphis Totchos- $9 at Snack House, 2017
       Let's be clear, they were potato rounds, not tots. Our opinions were very mixed on this and it
       averaged out to a C. The sauce tasted more like peanut butter than like a Thai peanut sauce, and
       the bananas were overpowering, but the potatoes were salty and bacon was good

Pina Colada- $8 at Manny's Tortas, year unknown

       New to us in 2017 but not new to the fair, this virgin pina colada was made fresh from the cored
       out pineapple. Too much pulp, no enough coconut flavor, and it left us wishing it was alcoholic

Pizza Dough Balls- $7 at Tino's, 2018
       This non-featured new food item was alright. Balls of fried pizza dough with red sauce and lots

       of mozzarella cheese. Sauce was ok but a bit too tangy, and the cheese wasn't melted.

Pizza Tots- $? at Green Mill, 2014
       Not bad. Good sauce, texture interesting

Pork Belly Sliders- unknown vendor and price, 2013
       Not bad, good flavor, a bit pricey. BBQ taste with crunchy coleslaw

Porketta Pig Wings- $? at Famous Daves, 2013
       Tender with subtle seasoning. Nicely cooked, good meat flavor, but a little bland in Packie’s
       opinion 

Prime Rib Taco- unknown vendor and price, 2014
       Packie really liked it- tasted like a fajita with some good spicy flavor. Sarah and Anne were not
       fans- all they could taste were peppers.

Sheep Dog- $8 at Lamb Shoppe, 2016
      This averaged out to a C (Packie gave it a B, Sarah a D). Just a bunch of crap on what seems like
       might be a good dog.

Slow Roasted Pork Mole Tamale- $10 at Tejas Express, 2017
       Not bad, but not great. The pork and mole was good, the tamale was meh. Not a lot of food for
       that much moolah. 

Sonoran Sausage. ONE. BAD. DOG.- $7 at Sausage Sisters, 2017
       The sausage is great (like it always is from Sausage Sisters) but it's nothing special. You don't
       need the corn on it but without that it's just a hotdog

SPAM Curds- $7 at The SPAM Stand, 2016
       Expensive for what you get. Packie personally hated these with all the passion he gives to SPAM.
       Sarah and Anne thought they were surprisingly good, with nice breading. Packie doesn’t know

       about those two…

Spicy Pork Bowl- $9 at The Blue Barn, 2016
       Perfectly Serviceable. Wouldn’t need to get again

Strawberry Donut Delight- $6 at The Strawberry Patch, 2016
       Sold out on the First Day! Okay. Nothing special. The strawberries were really cold, the whipped
       cream was from a can

Sweet Corn Blueberry Eclair- $6.50 at Farmer's Union, 2017
       The blueberry glaze was really intense, the cream didn't have much flavor other than a slight corn
       aftertaste, and the kernza flour pastry was not great

Sweet Corn Chocolates- $7 at Honey Candy Stand, 2017

       Sarah would've rated these lower but we all had differing opinions on this one. What we all
       agreed on, though, was that $7 for 3 tiny bonbons was fucking ridiculous

Sweet Corn Corndog- $6 ($3 with coup) at some place that Sarah forgot to record, year unknown
       This was new to us but apparently it was the go-to thing to try this year. The batter was nicely

       sweet- could really taste the corn. But there was too much of it and the hot dog was tough and
       overcooked. Fix these problems and it would be great.

Sweetie Cakes- $7 at Sweetie Cakes, 2018
       We got the peanut butter and chocolate one. A little over-sweet, and not much of a peanut butter

       flavor. Toffee bits were great.

Turducken Sausage Sandwich- $7 from Giggle's Campfire Grill, 2018
       Sausage was fine, fennel bun was pretty darn good. Packie liked the relish a lot but others did

       not.

Up North Puff Pastry- $8 at Sausage Sisters & Me, 2018
       Puff pastry was good, filling was not bad but wish there was more of it.


Wild Rice Meatballs with Lingonberry Sauce- $11.95 Hamline Church Dining Hall, 2017
       Good, standard Swedish meatballs. About the same as you get at Ikea. A fair amount of food for
       the price (came with a roll, coleslaw, and mashed potatoes with gravy). Nice seating and A.C. in
       the dining hall


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